tag:blogger.com,1999:blog-4629217942696182058.post1462484359283104184..comments2023-10-15T02:10:48.973-06:00Comments on Mothers of Invention: Can InspirationUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4629217942696182058.post-39916092527808887452008-05-29T05:57:00.000-06:002008-05-29T05:57:00.000-06:00I am a recipe snob. I hate those recipes on the b...I am a recipe snob. I hate those recipes on the back of those cans. If it doens't come from a cookbook, epicurious.com or foodnetwork, I generally won't cook it. Aren't I such a recipe snob.<BR/><BR/>But Marie is a yarn snob so I think it must be OK that I'm a recipe snob. Right?<BR/><BR/>But good job Meagan. Cooking something is better than cooking nothing. Plus I am sure that at this point you are so tired that you are willing to cook anything so long as it takes 1 or 2 steps at the most. I know I was that way.Joannahttps://www.blogger.com/profile/00028600889013935580noreply@blogger.comtag:blogger.com,1999:blog-4629217942696182058.post-59928001590493121222008-05-29T05:35:00.000-06:002008-05-29T05:35:00.000-06:00ok seriously. what is my problem? i get so excite...ok seriously. what is my problem? i get so excited that there is something new to read that i go over it so fast and end up missing the whole point! aren't i so quirky and cute?Anonymoushttps://www.blogger.com/profile/08988057035703045037noreply@blogger.comtag:blogger.com,1999:blog-4629217942696182058.post-88018565786214051892008-05-28T17:28:00.000-06:002008-05-28T17:28:00.000-06:00So, what is it? I'm guessing something with chicke...So, what is it? I'm guessing something with chicken. I love that recipe that is on the back of a lot of cans of cream of mushroom. My mom makes it with pork chops instead of chicken though. It's just the soup and milk and pork chops. So easy!Anonymoushttps://www.blogger.com/profile/08988057035703045037noreply@blogger.com